Moroccan Millet Couscous Salad Kit

Not Without Spice Salad & Side kits have been created to bring easy, flavoursome and nourishing food options to your kitchen. Not Without Spice Moroccan Millet Couscous Salad Kit is a soft nutty, mild spiced couscous mix that is gluten free. You can have store cooked in the fridge for up to 3 days.

How to use:
The Moroccan Couscous Salad kit comes with a recipe Feta Cranberry Salad.

Now unlike wheaten couscous you do have to dry fry this Millet couscous. I like to dry fry with the spices. So while you’re dry frying the millet pop in the spice packet. After about 5 mins add in stock, diced preserved lemons and bring to the boil. Add 2 tablespoons of olive oil

and simmer until millet has absorb most of the water. Don't mix to much if you want couscous texture. Fluff with fork and let millet and sit for about 10mins, covered.

Ingredients: 
Millet, Paprika, cumin, coriander, garlic, curry powder, pepper, basil, thyme 

Allergens: 
Naturally gluten free, salt free, sugar free, dairy free. No known allergens.

Storage & Shelf Life:  
You can storage packet in the cupboard. Cooked quinoa can be stored in the fridge for up to 3 days. The quinoa has 12 month shelf life, check label for more details.